Minnesota Antifreeze

Another fab recipe from The Golden Girls cookbook, a hot cup of creamy cocoa to warm you up on a chilly morning. This recipe serves 2 mugs.

This is one of Rose's recipes. A mugful of this gets Rose's motor running on a chilly (?) Miami morning.

What is not to liked about Rose. She is sweet, kind, wholesome. Unwittingly gullible and can never get a joke, but bless her, she is a loving, gentle, curious soul full to the brim with St Olaf stories.

Before you pour the delicious hot chocolate into your mug add a dab of chocolate spread or peanut butter to the bottom of the mug.

Ingredients

1/3 cup evaporated milk

3 Tbsp unsweetened dark cocoa powder

2-3 Tbsp sugar

2 cups milk

Toppings

marshmallows

marshmallow fluff

whipped cream

mini chocolate chips

Method

1. Whisk the evaporated milk, cocoa powder, and sugar together in a small heavy saucepan. Place over a medium-low heat and whisk until the sugar and cocoa are blended with the evaporated milk.

2. Pour the milk in a thin steady stream and continue whisking until the milk is steaming and bubbles form around the edge of the saucepan.

3. Pour into 2 hot mugs, with topping of your choice.

Enjoy, and STAY GOLDEN!

Comments

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