Dark Chocolate Almond Bark

A delicious dark chocolate almond bark using only 2 ingredients, so easy and quick to make.

I made it using chocolate with 70% cocoa, it can also be made with a higher or lower percentage or with milk or white chocolate.

For other flavour variations add 1/2 tsp chilli flakes, goji berries, seeds, cashews, walnuts or dried fruits.

Ingredients

2 cups dark chocolate

1/2 cup unsalted almonds

Method

1. Line a baking sheet with greaseproof paper, set aside.

2. In a microwave safe bowl or a bain marie, add chocolate and heat until just melted, if using the microwave heat for 30 second bursts at a time, don't overheat the chocolate. Whisk until smooth and glossy.

3. Pour almonds into chocolate, mix until combined. Pour the mixture on a lined baking tray, using a rubber spatula, spread in an even layer.

4. Refrigerate for 30 minutes before breaking into pieces.

Enjoy.

Comments

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