Homemade Mixed Nut Bars

These nut bars are quick and easy to make, ideal for a healthy snack or lunch box treat.

You can also add currants, raisins or mixed seeds.

Ingredients

2 cups roasted, unsalted mixed nuts

1/4 tsp salt

1/4 cup pure maple syrup

Method

1. Pre-heat oven to 160°C. Line a 20 cm square cake tin with baking paper.

2. In a large bowl, add mixed nuts and salt, stirring through. Pour over maple syrup. Stir until well combined.

3. Pour mixture into prepared baking tin. Gently flatten into a well packed, even layer. Bake for 25 minutes.

4. Allow to cool completely in tin before gently turning out onto a cutting board. Remove baking paper. Cut into slices.

Enjoy

Comments

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