I am always looking for ways to jazz up side dishes and find myself scouring the internet for ideas. The amount of great ways to make the humble vegetable into a mouthwatering salad is plentiful.
I love frozen peas, they are cheap, versatile and nutritious and by adding various ingredients from the larder or fridge makes them very appealing to those who are not so keen on them.
I added some tasty cheese, red onion, Parmesan and lime juice to give this dish a delicious tang. You can also add some crispy bacon pieces for extra crunch.
Ingredients
3 cups frozen peas
30 g tasty cheese, grated
20 g Parmesan, grated
1/3 cup red onion, diced
1/3 cup mayonnaise
1/4 tsp paprika
2 tsp lime juice
salt and pepper
Method
1. Cook peas according to packet directions. Drain and allow to cool.







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