Easy Slow cook Meat Lovers Bolognese Sauce

A tasty yet easy slow cook bolognese 

meat sauce for meat lovers.

Ingredients

1 Chorizo chopped

300 g Primo diced bacon style pieces

500 g minced beef

1 small onion, chopped

1 garlic clove, crushed

1 1/2 Tbsp olive oil

500 g Jar Bolognese sauce

200 ml tomato passata sauce 

Method

1.  Heat 1/2 Tbsp oil in a frying pan over a medium heat, add chorizo and bacon pieces and fry until browned to your liking, remove from heat and place aside.

2.  In another large pan, heat 1 Tbsp oil, saute onions until they are clear and soft, add crushed garlic and cook for another minute, add minced beef, breaking into small pieces with a wooden spoon and brown. 

Add chorizo and bacon mix to browned mince and mix through, then add the bolognese sauce and the passata sauce, mix thoroughly.

Transfer to slow cooker and cook on low for 6-8 hours.

Serve with spaghetti, pasta, jacket potatoes or just salad.